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Products

COAGULANTS

Coagulants

Liquid Coagulant Renimaster 600

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The Liquid Coagulant Renimaster 600 is a coagulant of microbial origin obtained by the fermentation of selected strains of Rhizomucor, used for the...

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Coagulants

Liquid Coagulant Renimaster 1,000

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The Liquid Coagulant Renimaster 1.000 is a coagulant of microbial origin obtained by the fermentation of selected strains of Rhizomucor, used for the...

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Release

Coagulants

Liquid Coagulant BV QUIMO FIT

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Liquid Coagulant BV QUIMO FIT is a liquid formulation of pure chymosin obtained by fermentation of genetically modified strains of Kluyveromyces...

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Release

Coagulants

Powder Coagulant QUIMO FIT 1:100,000

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Powder coagulant QUIMO FIT 1:100,000 is a coagulant composed of pure chymosin obtained by fermentation of Kluyveromyces lactis strains. This enzyme...

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Coagulants

Powder Coagulant Búfalo 1:90,000

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Powder Coagulant Búfalo 1:90.000 is composed of microbial protease for milk coagulation in several excellent quality cheesemaking...

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Coagulants

Liquid Coagulant Alternative 1:50,000

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Liquid Coagulant Alternative 1:50,000 is a coagulant of microbial origin, obtained by fermenting strains of Rhizomucor miehei used for the manufacture...

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Coagulants

Liquid Enzymatic Preparation Perlatte 1:12,000

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Liquid Enzymatic Preparation Perlatte 1: 12.000 is a coagulant obtained from the mixture of bovine proteases and proteases obtained by fermentation,...

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Coagulants

Liquid Coagulant ReniMaster 1:12,000

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The Liquid Coagulant ReniMaster 1:12,000 is composed of chymosin obtained by fermentation, used to manufacture all types of cheese. Liquid Coagulant...

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Coagulants

Liquid Coagulant Quimosin 1,000

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The Liquid Coagulant Quimosin 1.000 is a microbial coagulant, obtained by the fermentation of a special and selected strain of Rhizomucor, isolated...

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Coagulants

Liquid Coagulant Quimosin Plus

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The Liquid Coagulant Quimosin Plus is a microbial coagulant, obtained by the fermentation of a special and selected strain of Rhizomucor, isolated...

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