O JavaScript está desativado em seu navegador.
Ative o JavaScript ou atualize para um navegador compatível com JavaScript para o correto funcionamento do website.

Products

FERMENTS

Ferments

Ferment BV - ND PC

Amount: Contact us

BV - ND PC Yeast is indicated for the production of Mozzarella with little ripeness, Provolete, nozinho and palitinho. The selection of its...

+ See more

Ferments

Ferment BV - YOG MAX

Amount: Contact us

Ferment BV - YOG MAX is indicated for manufacture of yogurt, milk drink and fermented milk with high viscosity. YOG-MAX reaches this results with an...

+ See more

Ferments

Ferment BV - MC Evolution

Amount: Contact us

Ferment BV - MC Evolution is a culture of thermophilic lactic bacteria, concentrated, lyophilized and with high activity, for direct inoculation in...

+ See more

Ferments

Bioprotective Culture BV ADD LIFE

Amount: Contact us

The Bioprotective Culture BV ADD LIFE inhibits the growth of species of unwanted microorganisms, such as molds, yeasts and coliforms. It optimizes...

+ See more

Release

Ferments

Ferment BV - Propionic

Amount: Contact us

Some types of cheese have as characteristic the formation of little holes that are smooth and shiny, as is the case of Gouda, Edam, Steppe, Emmental...

+ See more

Ferments

Ferment BV - ND

Amount: Contact us

Ferment BV - ND is indicated for the manufacture of Mozzarella, where the curd stretching on the same day is desired. The selection of its...

+ See more

Ferments

Ferment BV - MX 02

Amount: Contact us

Ferment BV - MX 02 is indicated for the manufacture of Cottage, Cream Cheese, Mozzarella, Petit Suisse, Reino and Saint Paulin. The selection of its...

+ See more

Ferments

Ferment BV - FX 01

Amount: Contact us

Ferment BV - FX 01 is indicated for the manufacture of Mozzarella Light Cheese, Cream Cheese, Edam, Petit Suisse, Fresh Cheese, Reino and butter. The...

+ See more

Ferments

Ferment BV - GX 05

Amount: Contact us

It is indicated for de manufacture of Edam, Gouda, Reino and other cheeses where roles on the mass is an effected desired. The selection of its...

+ See more

Ferments

Ferment BV - DEX 06

Amount: Contact us

Ferment BV - DEX 06 is indicated for de manufacture of Reino, Mozzaarella, Saint Paulin, Cottage, Cream Cheese, Petit Suisse, Gouda, Gruyère. The...

+ See more

Ferments

Ferment BV - PRX 12

Amount: Contact us

Ferment BV - PRX 12 is indicated for the manufacture of Mozzarella (where the curd stretching on the next day is desired), Parmesan, Pecorino,...

+ See more

Ferments

Ferment BV - MX 02 Plus

Amount: Contact us

Ferment BV - MX 02 Plus is indicated for the manufacture of Mozzarella, Cottage and other cheeses. The selection of its microorganisms, propitiates...

+ See more